Glycaemic effects of betel nut chewing in Type 2 Diabetes Mellitus
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This research sought to access the effects of betel nut chewing on glycaemic control amongst patients with type 2 diabetes mellitus in Papua New Guinea. Whilst there were no observable acute effects of betel nut chewing on capillary blood glucose levels, a negative association was observed between betel nut use and glycaemic control in patients with long-term diabetes. Furthermore, betel nut consumption had a negative association with body mass index (BMI) and waist circumference.
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Sharp, Timothy (2013)Purpose: This chapter examines the interactions among wholesale betel nut traders within Papua New Guinea's (PNG's) flourishing, contemporary, and indigenous betel nut trade. It explores the nature of the "social embeddedness" ...
Binns, Colin; Low, W.; Hewitt, K. (2011)No Abstract available
Sharp, Timothy (2016)No Abstract Available