Enterocyte Beta Amyloid-Lipoprotein Homeostasis: Implications for Alzheimer's Disease Risk
dc.contributor.author | Galloway, Susan | |
dc.contributor.supervisor | Dr Le Jian | |
dc.contributor.supervisor | Prof. John Mamo | |
dc.date.accessioned | 2017-01-30T09:48:50Z | |
dc.date.available | 2017-01-30T09:48:50Z | |
dc.date.created | 2016-08-11T05:35:31Z | |
dc.date.issued | 2015 | |
dc.identifier.uri | http://hdl.handle.net/20.500.11937/330 | |
dc.description.abstract |
Alzheimer’s disease beta-amyloid (Aβ) was found in small intestinal enterocytes in association with chylomicrons in wild-type mice. The expression of Aβ was regulated by the availability of substrate from the diet; fasting abolished Aβ, whilst low-fat feeding attenuated Aβ compared to high-fat feeding. This thesis provides novel point of view in context of dietary fat and in particular saturated fatty acids in modulating AD risk. | |
dc.language | en | |
dc.publisher | Curtin University | |
dc.title | Enterocyte Beta Amyloid-Lipoprotein Homeostasis: Implications for Alzheimer's Disease Risk | |
dc.type | Thesis | |
dcterms.educationLevel | PhD | |
curtin.department | School of Public Health | |
curtin.accessStatus | Open access |