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dc.contributor.authorOngetta, Stephan
dc.contributor.supervisorPrasanna Mohan Viswanathanen_US
dc.date.accessioned2021-02-11T06:41:20Z
dc.date.available2021-02-11T06:41:20Z
dc.date.issued2020en_US
dc.identifier.urihttp://hdl.handle.net/20.500.11937/82586
dc.description.abstract

The communities at Ba’kelalan of Sarawak have been using saline groundwater for commercial salt production. The study infers that there is an increase in salinity of groundwater with respect to season affecting the amount of salt production. Based on the results of the geochemical and geophysical studies, the source of the existing well water is mainly due to the dissolution of brine and they are connected through a fault system reaching the shallow levels.

en_US
dc.publisherCurtin Universityen_US
dc.titleIdentification of Saline Groundwater and the Hydrogeochemistry in Highland of Ba’kelalan Region Using Geophysical and Chemical Methodsen_US
dc.typeThesisen_US
dcterms.educationLevelMPhilen_US
curtin.departmentCurtin Malaysiaen_US
curtin.accessStatusFulltext not availableen_US
curtin.facultyCurtin Malaysiaen_US
curtin.contributor.orcidOngetta, Stephan [0000-0001-6158-8010]en_US
dc.date.embargoEnd2023-02-11


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