Development, Implementation and Evaluation of a Nutrition Education Program for Parents of 0–5 Year Olds Living in Areas of Disadvantage in Western Australia
| dc.contributor.author | Tartaglia, Jennifer | |
| dc.contributor.supervisor | Andrea Begley | en_US |
| dc.contributor.supervisor | Jonine Jancey | en_US |
| dc.date.accessioned | 2023-03-29T05:36:50Z | |
| dc.date.available | 2023-03-29T05:36:50Z | |
| dc.date.issued | 2022 | en_US |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/91221 | |
| dc.description.abstract |
This Master of Philosophy research developed, implemented and evaluated a nutrition education titled Food Sensations® for Parents. Methods included qualitative research and a pre-post evaluation design. The 5-week program combined food literacy with positive parent feeding practices. Evaluation showed statistically significant improvements in the mean score for 13 food literacy behaviours, 10 positive parenting feeding practices and a mean increase in parents’ daily vegetable intake of 1/3 serve. | en_US |
| dc.publisher | Curtin University | en_US |
| dc.title | Development, Implementation and Evaluation of a Nutrition Education Program for Parents of 0–5 Year Olds Living in Areas of Disadvantage in Western Australia | en_US |
| dc.type | Thesis | en_US |
| dcterms.educationLevel | MPhil | en_US |
| curtin.department | School of Population Health | en_US |
| curtin.accessStatus | Open access | en_US |
| curtin.faculty | Health Sciences | en_US |
| curtin.contributor.orcid | Tartaglia, Jennifer [0000-0003-0859-9743] | en_US |