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dc.contributor.authorNguyen, Minh Chau
dc.contributor.supervisorRavi Fotedaren_US
dc.contributor.supervisorYih Nin Leeen_US
dc.date.accessioned2024-05-29T01:10:42Z
dc.date.available2024-05-29T01:10:42Z
dc.date.issued2024en_US
dc.identifier.urihttp://hdl.handle.net/20.500.11937/95190
dc.description.abstract

A series of three feeding experiments were conducted. The results showed that the growth of giant trevally was improved by (i) 52% protein and 10% lipid with a P/E ratio of 24.63 g/MJ in diets, (ii) dietary supplemented TH or SH levels of 30-60 g/kg, and (iii) the supplementation of 45 g/kg SH in the diet with protein sources from FM and MBM.

en_US
dc.publisherCurtin Universityen_US
dc.titleEvaluating protein to energy ratios on the growth, survival, and immune response of juvenile Giant trevally (Caranx ignobilis Forsskal, 1775) fed various fish hydrolysates as fishmeal supplementationen_US
dc.typeThesisen_US
dcterms.educationLevelPhDen_US
curtin.departmentCurtin Malaysiaen_US
curtin.accessStatusOpen accessen_US
curtin.facultyCurtin Malaysiaen_US
curtin.contributor.orcidNguyen, Minh Chau [0000-0001-5187-5083]en_US


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