Impact of Blockchain in Food Supply Chain: Enhancing Visibility and Operational Efficiency
dc.contributor.author | Vasanthraj | |
dc.contributor.supervisor | Vidy Potdar | en_US |
dc.contributor.supervisor | Himanshu Agrawal | en_US |
dc.contributor.supervisor | Arshinder Kaur | en_US |
dc.date.accessioned | 2025-02-11T07:54:03Z | |
dc.date.available | 2025-02-11T07:54:03Z | |
dc.date.issued | 2024 | en_US |
dc.identifier.uri | http://hdl.handle.net/20.500.11937/97086 | |
dc.description.abstract |
Food can become unsafe at any point from farm to fork. This study employs a mathematical model to assess blockchain’s impact on FSC visibility and operational efficiency. Secondly, a framework is proposed for an Australian milk supply chain with blockchain, Internet of Things and cloud, performing a cost and visibility analysis. Thirdly, vehicle routing optimization in a conventional DSC is compared with that of a blockchain-based DSC with the help of a case study of Gippsland DSC. | en_US |
dc.publisher | Curtin University | en_US |
dc.title | Impact of Blockchain in Food Supply Chain: Enhancing Visibility and Operational Efficiency | en_US |
dc.type | Thesis | en_US |
dcterms.educationLevel | PhD | en_US |
curtin.accessStatus | Fulltext not available | en_US |
curtin.contributor.orcid | Vasanthraj [0000-0001-8348-6541] | en_US |
dc.date.embargoEnd | 2027-02-11 |