Quantifying the Influence of Electrolytes on the Spontaneous Emulsification Process
| dc.contributor.author | Zabar, Muhannad Khamees | |
| dc.contributor.supervisor | Chi Phan | en_US |
| dc.contributor.supervisor | Arash Arami-Niya | en_US |
| dc.date.accessioned | 2025-07-30T05:00:11Z | |
| dc.date.available | 2025-07-30T05:00:11Z | |
| dc.date.issued | 2025 | en_US |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/98189 | |
| dc.description.abstract |
This thesis introduces new theoretical models to predict the kinetics of spontaneous emulsification in both single- and multi-mechanism systems in the presence of electrolytes. The models incorporate all relevant dependent and independent parameters that govern the kinetics, providing a comprehensive understanding of the process. The results offer valuable insights for optimizing emulsification processes in industrial applications, including oil recovery, food processing, and pharmaceutical formulation. | en_US |
| dc.publisher | Curtin University | en_US |
| dc.title | Quantifying the Influence of Electrolytes on the Spontaneous Emulsification Process | en_US |
| dc.type | Thesis | en_US |
| dcterms.educationLevel | PhD | en_US |
| curtin.department | WASM: Minerals, Energy and Chemical Engineering | en_US |
| curtin.accessStatus | Open access | en_US |
| curtin.faculty | Science and Engineering | en_US |
| curtin.contributor.orcid | Zabar, Muhannad Khamees [0000-0002-3944-5029] | en_US |