| dc.contributor.author | Khan, Ahmad | |
| dc.contributor.author | Singh, Zora | |
| dc.contributor.author | Swinny, E. | |
| dc.date.accessioned | 2017-01-30T11:39:02Z | |
| dc.date.available | 2017-01-30T11:39:02Z | |
| dc.date.created | 2010-03-29T20:05:04Z | |
| dc.date.issued | 2009 | |
| dc.identifier.citation | Khan, Ahmad S. and Singh, Zora and Swinny, Ewald E. 2009. Postharvest application of 1-Methylcyclopropene modulates fruit ripening, storage life and quality of 'Tegan Blue' Japanese plum kept in ambient and cold storage. International Journal of Food Science and Technology. 44 (6): pp. 1272-1280. | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/13736 | |
| dc.identifier.doi | 10.1111/j.1365-2621.2009.01957.x | |
| dc.publisher | Institute of Food Science and Technology | |
| dc.title | Postharvest application of 1-Methylcyclopropene modulates fruit ripening, storage life and quality of 'Tegan Blue' Japanese plum kept in ambient and cold storage | |
| dc.type | Journal Article | |
| dcterms.source.volume | 44 | |
| dcterms.source.startPage | 1272 | |
| dcterms.source.endPage | 1280 | |
| dcterms.source.issn | 09505423 | |
| dcterms.source.title | International Journal of Food Science and Technology | |
| curtin.department | Department of Agribusiness | |
| curtin.accessStatus | Fulltext not available | |
| curtin.faculty | School of Agriculture and Environment | |
| curtin.faculty | Faculty of Science and Engineering | |
| curtin.faculty | Department of Agribusiness and Wine Science | |
