Glass transition and state diagram for freeze-dried Agaricus bisporus
dc.contributor.author | Shi, Q. | |
dc.contributor.author | Wang, X. | |
dc.contributor.author | Zhao, Y. | |
dc.contributor.author | Fang, Zhongxiang | |
dc.date.accessioned | 2017-01-30T11:42:06Z | |
dc.date.available | 2017-01-30T11:42:06Z | |
dc.date.created | 2014-11-19T01:13:23Z | |
dc.date.issued | 2012 | |
dc.identifier.citation | Shi, Q. and Wang, X. and Zhao, Y. and Fang, Z. 2012. Glass transition and state diagram for freeze-dried Agaricus bisporus. Journal of Food Engineering. 111 (4): pp. 667-674. | |
dc.identifier.uri | http://hdl.handle.net/20.500.11937/14193 | |
dc.publisher | Elsevier Science | |
dc.title | Glass transition and state diagram for freeze-dried Agaricus bisporus | |
dc.type | Journal Article | |
dcterms.source.volume | 111 | |
dcterms.source.number | 4 | |
dcterms.source.startPage | 667 | |
dcterms.source.endPage | 674 | |
dcterms.source.issn | 02608774 | |
dcterms.source.title | Journal of Food Engineering | |
curtin.accessStatus | Fulltext not available |