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dc.contributor.authorLi, X.
dc.contributor.authorJoll, Cynthia
dc.contributor.authorLinge, Kathryn
dc.contributor.authorKhan, S.
dc.contributor.authorHenderson, R.
dc.date.accessioned2017-01-30T11:52:27Z
dc.date.available2017-01-30T11:52:27Z
dc.date.created2015-12-10T04:25:51Z
dc.date.issued2015
dc.identifier.citationLi, X. and Joll, C. and Linge, K. and Khan, S. and Henderson, R. 2015. Characterisation of Organic Nitrogen in Algal Organic Matter and Formation of N-DBPs after Chlorination. In Disinfection by-products in drinking water, 29-37. UK: Royal Society of Chemistry, Cambridge, UK..
dc.identifier.urihttp://hdl.handle.net/20.500.11937/15871
dc.publisherRoyal Society of Chemistry, Cambridge, UK.
dc.titleCharacterisation of Organic Nitrogen in Algal Organic Matter and Formation of N-DBPs after Chlorination
dc.typeBook Chapter
dcterms.source.startPage29
dcterms.source.endPage37
dcterms.source.titleDisinfection by-products in drinking water
dcterms.source.isbn1782620885
dcterms.source.placeUK
dcterms.source.chapter37
curtin.departmentDepartment of Chemistry
curtin.accessStatusFulltext not available


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