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dc.contributor.authorMilward, E.
dc.contributor.authorBaines, S.
dc.contributor.authorKnuiman, M.
dc.contributor.authorBartholomew, H.
dc.contributor.authorDivitini, M.
dc.contributor.authorRavine, D.
dc.contributor.authorBruce, D.
dc.contributor.authorOlynyk, John
dc.date.accessioned2017-01-30T11:55:37Z
dc.date.available2017-01-30T11:55:37Z
dc.date.created2014-10-08T03:10:44Z
dc.date.issued2008
dc.identifier.citationMilward, E. and Baines, S. and Knuiman, M. and Bartholomew, H. and Divitini, M. and Ravine, D. and Bruce, D. et al. 2008. Noncitrus Fruits as Novel Dietary Environmental Modifiers of Iron Stores in People With or Without HFE Gene Mutations. Mayo Clinic Proceedings. 83 (5): pp. 543-549.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/16410
dc.publisherElsevier Inc.
dc.titleNoncitrus Fruits as Novel Dietary Environmental Modifiers of Iron Stores in People With or Without HFE Gene Mutations
dc.typeJournal Article
dcterms.source.volume83
dcterms.source.number5
dcterms.source.startPage543
dcterms.source.endPage549
dcterms.source.issn0025-6196
dcterms.source.titleMayo Clinic Proceedings
curtin.accessStatusFulltext not available


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