| dc.contributor.author | Khan, Ahmad | |
| dc.contributor.author | Singh, Zora | |
| dc.date.accessioned | 2017-01-30T12:28:50Z | |
| dc.date.available | 2017-01-30T12:28:50Z | |
| dc.date.created | 2009-03-05T00:58:32Z | |
| dc.date.issued | 2007 | |
| dc.identifier.citation | Khan, Ahmad and Singh, Zora . 2007. Methyl jasmonate promotes fruit ripening and improves fruit quality in Japanese plum. Journal of Horticultural Science and Biotechnology 82: pp. 695-706. | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/22024 | |
| dc.publisher | Headly Brothers Ltd, Ashford, UK | |
| dc.title | Methyl jasmonate promotes fruit ripening and improves fruit qualityin Japanese plum | |
| dc.type | Journal Article | |
| dcterms.source.volume | 82 | |
| dcterms.source.startPage | 695 | |
| dcterms.source.endPage | 706 | |
| dcterms.source.issn | 14620316 | |
| dcterms.source.title | Journal of Horticultural Science and Biotechnology | |
| curtin.department | Department of Agribusiness | |
| curtin.accessStatus | Fulltext not available | |
| curtin.faculty | School of Agriculture and Environment | |
| curtin.faculty | Faculty of Science and Engineering | |
| curtin.faculty | Department of Agribusiness and Wine Science | |
