| dc.contributor.author | Annema, N. | |
| dc.contributor.author | Heyworth, J. | |
| dc.contributor.author | McNaughton, S. | |
| dc.contributor.author | Iacopetta, B. | |
| dc.contributor.author | Fritschi, Lin | |
| dc.date.accessioned | 2017-01-30T12:35:59Z | |
| dc.date.available | 2017-01-30T12:35:59Z | |
| dc.date.created | 2015-03-03T03:50:53Z | |
| dc.date.issued | 2011 | |
| dc.identifier.citation | Annema, N. and Heyworth, J. and McNaughton, S. and Iacopetta, B. and Fritschi, L. 2011. Fruit and Vegetable Consumption and the Risk of Proximal Colon, Distal Colon, and Rectal Cancers in a Case-Control Study in Western Australia. Journal of the American Dietetic Association. 111 (10): pp. 1479-1490. | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/23198 | |
| dc.identifier.doi | 10.1016/j.jada.2011.07.008 | |
| dc.publisher | Elsevier Inc | |
| dc.title | Fruit and Vegetable Consumption and the Risk of Proximal Colon, Distal Colon, and Rectal Cancers in a Case-Control Study in Western Australia | |
| dc.type | Journal Article | |
| dcterms.source.volume | 111 | |
| dcterms.source.number | 10 | |
| dcterms.source.startPage | 1479 | |
| dcterms.source.endPage | 1490 | |
| dcterms.source.issn | 00028223 | |
| dcterms.source.title | Journal of the American Dietetic Association | |
| curtin.accessStatus | Fulltext not available | |
