| dc.contributor.author | McManus, Alexandra | |
| dc.contributor.author | Howieson, Janet | |
| dc.contributor.author | Nicholson, Claire | |
| dc.date.accessioned | 2017-01-30T12:38:13Z | |
| dc.date.available | 2017-01-30T12:38:13Z | |
| dc.date.created | 2012-04-24T20:00:42Z | |
| dc.date.issued | 2009 | |
| dc.identifier.citation | McManus, A. and Howieson, J. and Nicholson, C. 2009. Review of literature and resources relating to the health benefit of regular consumption of seafood as part of a healthy diet. Report 090101. Curtin University, Centre of Excellence for Science, Seafood & Health (CoESSH). | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/23612 | |
| dc.publisher | Centre of Excellence for Science Seafood & Health (CESSH) | |
| dc.subject | healthy diet | |
| dc.subject | seafood | |
| dc.subject | health benefits | |
| dc.title | Review of literature and resources relating to the health benefit of regular consumption of seafood as part of a healthy diet | |
| dc.type | Report | |
| dcterms.source.startPage | 1 | |
| dcterms.source.endPage | 113 | |
| curtin.department | Centre of Excellence for Science, Seafood & Health (CoESSH) | |
| curtin.accessStatus | Open access | |
