Methyl jasmonate plays a role in fruit ripening of 'Pajaro' strawberry through stimulation of ethylene biosynthesis
dc.contributor.author | Mukkun, L. | |
dc.contributor.author | Singh, Zora | |
dc.date.accessioned | 2017-01-30T12:42:10Z | |
dc.date.available | 2017-01-30T12:42:10Z | |
dc.date.created | 2010-03-29T20:05:03Z | |
dc.date.issued | 2009 | |
dc.identifier.citation | Mukkun, Lince and Singh, Zora. 2009. Methyl jasmonate plays a role in fruit ripening of 'Pajaro' strawberry through stimulation of ethylene biosynthesis. Scientia Horticulturae. 123 (1): pp. 5-10. | |
dc.identifier.uri | http://hdl.handle.net/20.500.11937/24313 | |
dc.identifier.doi | 10.1016/j.scienta.2009.07.006 | |
dc.publisher | Elsevier | |
dc.title | Methyl jasmonate plays a role in fruit ripening of 'Pajaro' strawberry through stimulation of ethylene biosynthesis | |
dc.type | Journal Article | |
dcterms.source.volume | 123 | |
dcterms.source.startPage | 5 | |
dcterms.source.endPage | 10 | |
dcterms.source.issn | 0304-4238 | |
dcterms.source.title | Scientia Horticulturae | |
curtin.note |
The link to the journal’s home page is: | |
curtin.department | Department of Agribusiness | |
curtin.accessStatus | Open access | |
curtin.faculty | School of Agriculture and Environment | |
curtin.faculty | Faculty of Science and Engineering | |
curtin.faculty | Department of Agribusiness and Wine Science |