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dc.contributor.authorMukkun, L.
dc.contributor.authorSingh, Zora
dc.date.accessioned2017-01-30T12:42:10Z
dc.date.available2017-01-30T12:42:10Z
dc.date.created2010-03-29T20:05:03Z
dc.date.issued2009
dc.identifier.citationMukkun, Lince and Singh, Zora. 2009. Methyl jasmonate plays a role in fruit ripening of 'Pajaro' strawberry through stimulation of ethylene biosynthesis. Scientia Horticulturae. 123 (1): pp. 5-10.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/24313
dc.identifier.doi10.1016/j.scienta.2009.07.006
dc.publisherElsevier
dc.titleMethyl jasmonate plays a role in fruit ripening of 'Pajaro' strawberry through stimulation of ethylene biosynthesis
dc.typeJournal Article
dcterms.source.volume123
dcterms.source.startPage5
dcterms.source.endPage10
dcterms.source.issn0304-4238
dcterms.source.titleScientia Horticulturae
curtin.note

The link to the journal’s home page is: http://www.elsevier.com/wps/find/journaldescription.cws_home/503316/description#description. Copyright © 2009 Elsevier B.V. All rights reserved

curtin.departmentDepartment of Agribusiness
curtin.accessStatusOpen access
curtin.facultySchool of Agriculture and Environment
curtin.facultyFaculty of Science and Engineering
curtin.facultyDepartment of Agribusiness and Wine Science


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