The Effects of a Lupin-Enriched Diet on Oxidative Stress and Factors Influencing Vascular Function in Overweight Subjects
dc.contributor.author | Yang, X. | |
dc.contributor.author | Croft, K. | |
dc.contributor.author | Lee, Ya Ping | |
dc.contributor.author | Mori, T. | |
dc.contributor.author | Puddey, I. | |
dc.contributor.author | Sipsas, S. | |
dc.contributor.author | Barden, A. | |
dc.contributor.author | Swinny, Ewald | |
dc.contributor.author | Hodgson, J. | |
dc.date.accessioned | 2017-01-30T12:42:43Z | |
dc.date.available | 2017-01-30T12:42:43Z | |
dc.date.created | 2011-03-22T20:01:34Z | |
dc.date.issued | 2010 | |
dc.identifier.citation | Yang, Xingbin and Croft, Kevin D. and Lee, Ya P. and Mori, Trevor A. and Puddey, Ian B. and Sipsas, Sofia and Barden, Anne and Swinny, Ewald and Hodgson, Jonathan M. 2010. The Effects of a Lupin-Enriched Diet on Oxidative Stress and Factors Influencing Vascular Function in Overweight Subjects. Antioxidants & Redox Signalling. 13 (10): pp. 1517-1524. | |
dc.identifier.uri | http://hdl.handle.net/20.500.11937/24408 | |
dc.publisher | Mary Ann Liebert, Inc. Publishers | |
dc.title | The Effects of a Lupin-Enriched Diet on Oxidative Stress and Factors Influencing Vascular Function in Overweight Subjects | |
dc.type | Journal Article | |
dcterms.source.volume | 13 | |
dcterms.source.number | 10 | |
dcterms.source.startPage | 1517 | |
dcterms.source.endPage | 1524 | |
dcterms.source.issn | 1523-0864 | |
dcterms.source.title | Antioxidants & Redox Signalling | |
curtin.department | School of Pharmacy | |
curtin.accessStatus | Fulltext not available |