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dc.contributor.authorGrimstad, S.
dc.contributor.authorBurgess, John
dc.contributor.editorKerry Brown, John Burgess, Marion Festing & Susanne Royer
dc.date.accessioned2017-01-30T12:47:09Z
dc.date.available2017-01-30T12:47:09Z
dc.date.created2014-02-23T20:00:23Z
dc.date.issued2013
dc.identifier.citationGrimstad, Sidsel and Burgess, John. 2013. A Comparison of two Agriculture-Based Tourism Micro-Clusters in Norway and Australia, in Brown, K. and Burgess, J. and Festing, M. and Royer, S. (ed), Resources and Competitive Advantage in Clusters. pp. 66-96. Mϋnchen: Rainer Hampp Verlag.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/25176
dc.publisherRainer Hampp Verlag
dc.subjectcase studies
dc.subjectknowledge sharing
dc.subjectresources
dc.subjectclusters
dc.subjectregional business development
dc.subjectpublic policy
dc.subjectstrategy
dc.subjectcompetitive advantages
dc.subjectinnovation
dc.titleA Comparison of two Agriculture-Based Tourism Micro-Clusters in Norway and Australia
dc.typeBook Chapter
dcterms.source.startPage66
dcterms.source.endPage96
dcterms.source.titleResources and Competitive Advantage in Clusters
dcterms.source.isbn978-3-86618-865-5
dcterms.source.placeMϋnchen, Mering
dcterms.source.chapter13
curtin.department
curtin.accessStatusFulltext not available


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