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dc.contributor.authorPham, Tam
dc.contributor.authorSingh, Zora
dc.contributor.authorBehboudian, H.
dc.contributor.editorX. Deng
dc.contributor.editorS. Lin
dc.contributor.editorR. Guan
dc.date.accessioned2017-01-30T13:33:46Z
dc.date.available2017-01-30T13:33:46Z
dc.date.created2015-03-03T20:17:43Z
dc.date.issued2010
dc.identifier.citationPham, T. and Singh, Z. and Behboudian, H. 2010. Different surfactants improves clacium uptake into leaf and fruit of Washington Navel sweet orange [Citrus sinensis (L.) Osbeck] and reduce albedo breakdown, in Deng, X., Lin, S., Guan, R. (ed), 11th International Citrus Congress, Oct 26 2008, pp. 595-602. Wuhan, China: China Agriculture Press, China.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/32898
dc.publisherChina Agriculture Press, China
dc.titleDifferent surfactants improves clacium uptake into leaf and fruit of Washington Navel sweet orange [Citrus sinensis (L.) Osbeck] and reduce albedo breakdown
dc.typeConference Paper
dcterms.source.startPage595
dcterms.source.endPage602
dcterms.source.titleProceedings of the International Society of Citriculture
dcterms.source.seriesProceedings of the International Society of Citriculture
dcterms.source.conference11th International Citrus Congress
dcterms.source.conference-start-dateOct 26 2008
dcterms.source.conferencelocationWuhan, China
dcterms.source.placeWuhan, China
curtin.departmentDepartment of Agribusiness
curtin.accessStatusFulltext not available


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