| dc.contributor.author | Binns, Colin | |
| dc.contributor.author | Lee, Andy | |
| dc.contributor.author | Fraser, Michelle | |
| dc.date.accessioned | 2017-01-30T13:59:08Z | |
| dc.date.available | 2017-01-30T13:59:08Z | |
| dc.date.created | 2015-03-03T20:14:34Z | |
| dc.date.issued | 2008 | |
| dc.identifier.citation | Binns, C. and Lee, A. and Fraser, M. 2008. Tea or coffee? A case study on evidence for dietary advice. Public Health Nutrition. 11 (11): pp. 1132-1141. | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/37039 | |
| dc.identifier.doi | 10.1017/S1368980007001589 | |
| dc.publisher | Cambridge University Press | |
| dc.title | Tea or coffee? A case study on evidence for dietary advice | |
| dc.type | Journal Article | |
| dcterms.source.volume | 11 | |
| dcterms.source.number | 11 | |
| dcterms.source.startPage | 1132 | |
| dcterms.source.endPage | 1141 | |
| dcterms.source.issn | 13689800 | |
| dcterms.source.title | Public Health Nutrition | |
| curtin.department | School of Public Health | |
| curtin.accessStatus | Open access via publisher | |
