Technology-assisted dietary assessment
| dc.contributor.author | Zhu, F. | |
| dc.contributor.author | Mariappan, A. | |
| dc.contributor.author | Boushey, C. | |
| dc.contributor.author | Kerr, Deborah | |
| dc.contributor.author | Lutes, K. | |
| dc.contributor.author | Ebert, D. | |
| dc.contributor.author | Delp, E. | |
| dc.contributor.editor | Society of Photo-Optical Instrumentation Engineers | |
| dc.date.accessioned | 2017-01-30T14:00:00Z | |
| dc.date.available | 2017-01-30T14:00:00Z | |
| dc.date.created | 2010-03-17T20:03:13Z | |
| dc.date.issued | 2008 | |
| dc.identifier.citation | Zhu, Fengqing and Mariappan, Anand and Boushey, Carol and Kerr, Deborah and Lutes, Kyle and Ebert, David and Delp, Edward. 2008. Technology-assisted dietary assessment, in Society of Photo-Optical Instrumentation Engineers (ed), Computational Imaging VI, Jan 28 2008. San Jose CA: Society of Photo-Optical Instrumentation Engineers. | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/37148 | |
| dc.identifier.doi | 10.1117/12.778616 | |
| dc.publisher | Society of Photo-Optical Instrumentation Engineers | |
| dc.title | Technology-assisted dietary assessment | |
| dc.type | Conference Paper | |
| dcterms.source.issn | 0277-786X | |
| dcterms.source.title | Proceedings of the IS&T/SPIE Conference on Computational Imaging VI, Vol #6814 | |
| dcterms.source.series | Proceedings of the IS&T/SPIE Conference on Computational Imaging VI, Vol #6814 | |
| dcterms.source.conference | Computational Imaging VI | |
| dcterms.source.conference-start-date | Jan 28 2008 | |
| dcterms.source.conferencelocation | San Jose CA | |
| dcterms.source.place | Bellingham, Washington State | |
| curtin.note |
Copyright 2008 Society of Photo-Optical Instrumentation Engineers. This paper was published in Computational Imaging VI, Jan 28 2008, and is made available as an electronic reprint with permission of SPIE. One print or electronic copy may be made for personal use only. Systematic or multiple reproduction, distribution to multiple locations via electronic or other means, duplication of any material in this paper for a fee or for commercial purposes, or modification of the content of the paper are prohibited. | |
| curtin.accessStatus | Open access | |
| curtin.faculty | Faculty of Health Sciences | |
| curtin.faculty | School of Public Health |