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    Exploring the institutional market for fresh vegetables in the Southern Philippines

    185532_185532.pdf (120.3Kb)
    Access Status
    Open access
    Authors
    Batt, Peter
    Concepcion, S.
    Lopez, M.
    Axalan, J.
    Hualda, L.
    Montiflor, M.
    Date
    2011
    Type
    Journal Article
    
    Metadata
    Show full item record
    Citation
    Batt, P.J. and Concepcion, S.B. and Lopez, M.T. and Axalan, J.T. and Hualda, L.A.T. and Montiflor, M.O. 2011. Exploring the institutional market for fresh vegetables in the Southern Philippines. Acta Horticulturae. 895: pp. 59-68.
    Source Title
    Acta Horticulturae
    Additional URLs
    http://www.actahort.org/books/895/895_7.htm
    ISSN
    0567-7572
    School
    School of Management
    Remarks

    "The original publication is available at www.actahort.org".

    URI
    http://hdl.handle.net/20.500.11937/38950
    Collection
    • Curtin Research Publications
    Abstract

    Given the many different ways the product may be used, the institutional market for fresh vegetables in the Southern Philippines can be segmented on the basis of the role market intermediaries perform in the supply chain, where they are, what customers they serve, the range of products required, the volume of product required and the quality specifications. Potential market opportunities are identified and the various constraints smallholder farmers face in endeavouring to meet the needs of institutional buyers are highlighted.

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