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    Development of a food frequency questionnaire for Sri Lankan adults

    187148_1475-2891-11-63.pdf (180.2Kb)
    Access Status
    Open access
    Authors
    Jayawardena, R.
    Swaminathan, S.
    Byrne, N.
    Soares, Mario
    Katulanda, P.
    Hills, A.
    Date
    2012
    Type
    Journal Article
    
    Metadata
    Show full item record
    Citation
    Jayawardena, Ranil and Swaminathan, Sumathi and Byrne, Nuala M. and Soares, Mario J. and Katulanda, Prasad and Hills, Andrew. 2012. Development of a food frequency questionnaire for Sri Lankan adults. Nutrition Journal 11:63.
    Source Title
    Nutrition Journal
    ISSN
    14752891
    Remarks

    This article is published under the Open Access publishing model and distributed under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/3.0/ Please refer to the licence to obtain terms for any further reuse or distribution of this work.

    URI
    http://hdl.handle.net/20.500.11937/40286
    Collection
    • Curtin Research Publications
    Abstract

    Food Frequency Questionnaires (FFQs) are commonly used in epidemiologic studies to assess long-term nutritional exposure. Because of wide variations in dietary habits in different countries, a FFQ must be developed to suit the specific population. Sri Lanka is undergoing nutritional transition and diet-related chronic diseases are emerging as an important health problem. Currently, no FFQ has been developed for Sri Lankan adults. In this study, we developed a FFQ to assess the regular dietary intake of Sri Lankan adults.

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