Show simple item record

dc.contributor.authorFallani, M.
dc.contributor.authorAmarri, S.
dc.contributor.authorUusijarvi, A.
dc.contributor.authorAdam, R.
dc.contributor.authorKhanna, S.
dc.contributor.authorAguilera, M.
dc.contributor.authorGil, A.
dc.contributor.authorVieites, J.
dc.contributor.authorNorin, E.
dc.contributor.authorYoung, D.
dc.contributor.authorScott, Jane
dc.contributor.authorDore, J.
dc.contributor.authorEdwards, C.
dc.date.accessioned2017-01-30T14:48:46Z
dc.date.available2017-01-30T14:48:46Z
dc.date.created2014-11-19T01:13:22Z
dc.date.issued2011
dc.identifier.citationFallani, M. and Amarri, S. and Uusijarvi, A. and Adam, R. and Khanna, S. and Aguilera, M. and Gil, A. et al. 2011. Determinants of the human infant intestinal microbiota after the introduction of first complementary foods in infant samples from five European centres. Microbiology. 157: pp. 1385-1392.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/41166
dc.publisherSociety for General Microbiology
dc.titleDeterminants of the human infant intestinal microbiota after the introduction of first complementary foods in infant samples from five European centres
dc.typeJournal Article
dcterms.source.volume157
dcterms.source.startPage1385
dcterms.source.endPage1392
dcterms.source.issn1350-0872
dcterms.source.titleMicrobiology
curtin.accessStatusFulltext not available


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record