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    The aqueous and crystalline forms of L-alanine zwitterion

    Access Status
    Fulltext not available
    Authors
    Degtyarenko, I.
    Jalkanen, Karl
    Gurtovenko, A.
    Nieminen, R.
    Date
    2008
    Type
    Journal Article
    
    Metadata
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    Citation
    Degtyarenko, Ivan and Jalkanen, Karl J. and Gurtovenko, Andrey A. and Nieminen, Risto M.. 2008. The aqueous and crystalline forms of L-alanine zwitterion. Journal of Computational and Theoretical Nanoscience 5 (3): 277-285.
    Source Title
    Journal of Computational and Theoretical Nanoscience
    Additional URLs
    http://www.ingentaconnect.com/content/asp/jctn/2008/00000005/00000003/art00003
    Faculty
    Division of Engineering, Science and Computing
    Nanochemistry Research Centre
    School
    Nanochemistry Research Institute (Research Institute)
    URI
    http://hdl.handle.net/20.500.11937/42699
    Collection
    • Curtin Research Publications
    Abstract

    The structural properties of L-alanine amino acid in aqueous solution and in crystalline phase have been studied by means of density-functional electronic-structure and molecular dynamics simulations. The solvated zwitterionic structure of L-alanine (+NH3-C2H4-COO-) was systematically compared to the structure of its zwitterionic crystalline analogue acquired from both computer simulations and experiments. It turns out that the structural properties of an alanine molecule in aqueous solution can differ significantly from those in crystalline phase, these differences being mainly attributed to hydrogen bonding interactions. In particular, we found that the largest difference between the two alanine forms can be seen for the orientation and bond lengths of the carboxylate (COO-) group: in aqueous solutionthe C-O bond lengths appear to strongly correlate with the number of water molecules which form hydrogen bonds with the COO- group. Furthermore, the hydrogen bond lengths are shorter and the hydrogen bond angles are larger for L-alanine in water as compared to crystal. Overall, our findings strongly suggest that the generally accepted approach of extending the structural information acquired from crystallographic data to a L-alanine molecule in aqueous solution should be used with caution.

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