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    Sustainable Livestock Farming for Improving Socio-Economic Condition

    Access Status
    Fulltext not available
    Authors
    Shamsuddoha, Mohammad
    Quaddus, Mohammed
    Klass, Desmond
    Date
    2013
    Type
    Conference Paper
    
    Metadata
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    Citation
    Shamsuddoha, Mohammad and Quaddus, Mohammed and Klass, Desmond. 2013. Sustainable Livestock Farming for Improving Socio-Economic Condition, in Halim, S. and Widyadana, I.G.A. (ed), Proceedings of the 3rd International Forum and Conference on Logistics and Supply Chain Management (LSCM), Jun 27-29 2013. Denpasar, Indonesia: Petra Christian University.
    Source Title
    Proceeding: The 3rd International Forum and Conference on Logistics and Supply Chain Management (LSCM) 2013
    Source Conference
    The 3rd International Forum and Conference on Logistics and Supply Chain Management (LSCM) 2013
    ISBN
    978-979-99765-2-9
    URI
    http://hdl.handle.net/20.500.11937/4716
    Collection
    • Curtin Research Publications
    Abstract

    Sustainability is most effective concept to improve socio-economic condition including environment. Constructive socioeconomic changes are getting priority in recent years among academia and business sector in Bangladesh. Bangladesh poultry sub-sector has long supply chains having associated with various stakeholders. In this paper, a case poultry farm was taken to examine sustainable production process that links with socio economic benefits. Design science method under quantitative paradigm was chosen to develop a sustainable model for the case industry. A Simulation model was developed using simul8 software to construct the real poultry operation. The objectives of this paper are to construct sustainable model for the poultry industry along with socio-economic issues. Later, simulated model output will examine it through various performance indicators (KPIs) to find out the impacts on socio-economic benefits. Numbers of KPIs have been briefly discussed in light of research problem to illustrate positive effects of sustainable production.

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