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dc.contributor.authorHastuti, J.
dc.contributor.authorKagawa, Masaharu
dc.contributor.authorByrne, N.
dc.contributor.authorHills, A.
dc.date.accessioned2017-08-24T02:20:53Z
dc.date.available2017-08-24T02:20:53Z
dc.date.created2017-08-23T07:21:46Z
dc.date.issued2017
dc.identifier.citationHastuti, J. and Kagawa, M. and Byrne, N. and Hills, A. 2017. Determination of new anthropometric cut-off values for obesity screening in Indonesian adults. Asia Pacific Journal of Clinical Nutrition. 26 (4): pp. 650-656.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/55836
dc.identifier.doi10.6133/apjcn.072016.09
dc.description.abstract

Background and Objectives: Body mass index (BMI), waist circumference (WC), waist-to-hip ratio (WHR), and waist-to-stature ratio (WSR) have increasingly been used as screening tools for obesity. However, optimal cut-off values may be different between populations. The current study determined the optimum cut-off values for BMI, WC, WHR, and WSR for obesity screening in Indonesian adults using receiver-operating characteristic (ROC) analysis. Methods and Study Design: Stature, body weight, waist and hip circumferences were measured on 600 Indonesians aged 18-65 years (males, n=292; females, n=308) and BMI, WHR, and WSR calculated. Percentage of body fat (%BF) was determined using the deuterium isotope (D 2 O) dilution technique. Some existing cut-off points for obesity determination were evaluated for sensitivity and specificity. Results: The existing cutoff values showed low sensitivity in our sample (between 18.4 and 71.1%) and new proposed cut-offs increased the sensitivity to reach 66.7 to 88.5%. The new cut-offs for BMI, WC, WHR, and WSR for determination of obesity were 21.9 (kg/m 2 ), 76.8 (cm), 0.86, and 0.48, respectively, for males and 23.6 (kg/m 2 ), 71.7 (cm), 0.77, and 0.47, respectively, for females. Conclusions: WC and WSR are the most predictive both for males and females, and therefore are considered as better screening tools for obesity in this population.

dc.publisherHEC Press
dc.titleDetermination of new anthropometric cut-off values for obesity screening in Indonesian adults
dc.typeJournal Article
dcterms.source.volume26
dcterms.source.number4
dcterms.source.startPage650
dcterms.source.endPage656
dcterms.source.issn0964-7058
dcterms.source.titleAsia Pacific Journal of Clinical Nutrition
curtin.departmentSchool of Public Health
curtin.accessStatusFulltext not available


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