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dc.contributor.authorJayasena, Vijay
dc.contributor.authorAbbas, S.
dc.date.accessioned2017-09-27T10:21:33Z
dc.date.available2017-09-27T10:21:33Z
dc.date.created2017-09-27T09:48:06Z
dc.date.issued2016
dc.identifier.citationJayasena, V. and Abbas, S. 2016. Pulses: Poor man's food or future super food? Food Australia. 68 (3): pp. 32-32.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/56923
dc.description.abstract

The humble pulse was once the favoured food of many ancient civilisations. Could it also be the answer to sustainable food in the 21st century?

dc.publisherAustralian Institute of Food Science and Technology Inc.
dc.relation.urihttps://search.informit.com.au/documentSummary;dn=181036392970268;res=IELAPA
dc.titlePulses: Poor man's food or future super food?
dc.typeJournal Article
dcterms.source.volume68
dcterms.source.number3
dcterms.source.startPage32
dcterms.source.endPage32
dcterms.source.issn1032-5298
dcterms.source.titleFood Australia
curtin.departmentSchool of Public Health
curtin.accessStatusOpen access


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