Peridotite weathering is the missing ingredient of Earth's continental crust composition
Access Status
Authors
Date
2018Type
Metadata
Show full item recordCitation
Source Title
ISSN
School
Collection
Abstract
The chemical composition of the continental crust cannot be adequately explained by current models for its formation, because it is too rich in Ni and Cr compared to that which can be generated by any of the proposed mechanisms. Estimates of the crust composition are derived from average sediment, while crustal growth is ascribed to amalgamation of differentiated magmatic rocks at continental margins. Here we show that chemical weathering of Ni- and Cr-rich, undifferentiated ultramafic rock equivalent to ~1.3 wt% of today's continental crust compensates for low Ni and Cr in formation models of the continental crust. Ultramafic rock weathering produces a residual that is enriched in Ni and also silica. In the light of potentially large volumes of ultramafic rock and high atmospheric CO2concentrations during the Archean, chemical weathering must therefore have played a major role in forming compositionally evolved components of the early Earth's crust.
Related items
Showing items related by title, author, creator and subject.
-
Zheng, Y.; Zhang, S.; Zhao, Z.; Wu, Y.; Li, X.; Li, Zheng-Xiang; Wu, F. (2007)The genetic links among rift magmatism, crustal growth and water–rock interaction are an important issue about mass and heat transfer betweenmantle and crust during supercontinent breakup.Acombined study ofHf andOisotopes ...
-
Wang, K.; Dong, S.; Li, Zheng-Xiang; Han, B. (2018)Chemical composition of sedimentary rocks bears important clues on source rock characteristics and sedimentary processes, providing a critical record of the evolving continental crust. Whole-rock major and trace elements, ...
-
Beinlich, Andreas; Mavromatis, V.; Austrheim, H.; Oelkers, E. (2014)Both riverine and ocean waters are enriched in 24Mg compared to the homogeneous chondritic Mg isotopic composition of the Earth's mantle requiring a fractionation step that is generally attributed to low temperature ...