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dc.contributor.authorVolgger, Michael
dc.contributor.authorPechlaner, H.
dc.date.accessioned2018-05-18T07:58:09Z
dc.date.available2018-05-18T07:58:09Z
dc.date.created2018-05-18T00:23:18Z
dc.date.issued2018
dc.identifier.citationVolgger, M. and Pechlaner, H. 2018. Responses to Chinese tourists' interest in wine and food: An Italian perspective. In Food, wine and China: A tourism perspective. Abingdon: Routledge.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/67335
dc.publisherRoutledge
dc.titleResponses to Chinese tourists' interest in wine and food: An Italian perspective
dc.typeBook Chapter
dcterms.source.titleFood, wine and China: A tourism perspective
dcterms.source.isbn978-1-13-873225-4
dcterms.source.placeAbingdon
dcterms.source.chapter17
curtin.departmentSchool of Marketing
curtin.accessStatusFulltext not available


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