Responses to Chinese tourists' interest in wine and food: An Italian perspective
dc.contributor.author | Volgger, Michael | |
dc.contributor.author | Pechlaner, H. | |
dc.date.accessioned | 2018-05-18T07:58:09Z | |
dc.date.available | 2018-05-18T07:58:09Z | |
dc.date.created | 2018-05-18T00:23:18Z | |
dc.date.issued | 2018 | |
dc.identifier.citation | Volgger, M. and Pechlaner, H. 2018. Responses to Chinese tourists' interest in wine and food: An Italian perspective. In Food, wine and China: A tourism perspective. Abingdon: Routledge. | |
dc.identifier.uri | http://hdl.handle.net/20.500.11937/67335 | |
dc.publisher | Routledge | |
dc.title | Responses to Chinese tourists' interest in wine and food: An Italian perspective | |
dc.type | Book Chapter | |
dcterms.source.title | Food, wine and China: A tourism perspective | |
dcterms.source.isbn | 978-1-13-873225-4 | |
dcterms.source.place | Abingdon | |
dcterms.source.chapter | 17 | |
curtin.department | School of Marketing | |
curtin.accessStatus | Fulltext not available |
Files in this item
Files | Size | Format | View |
---|---|---|---|
There are no files associated with this item. |