Ethnic Variations in Adiponectin Levels and Its Association with Age, Gender, Body Composition and Diet: Differences Between Iranians, Indians and Europeans Living in Australia
MetadataShow full item record
Adiponectin is an adipocyte-derived protein with anti-diabetic, anti-atherogenic and anti-inflammatory action, but there are few studies on its association with cardiovascular and metabolic risk factors in different ethnic groups in Australia. This cross-sectional study evaluated ethnic differences in adiponectin levels and its association with age, gender, body composition and diet in 89 adult Australians of European (n?=?28), Indian (n?=?28) and Iranian (n?=?33) ancestries. Different measures of adiposity were assessed using the method of whole body dual energy X-ray absorptiometry (DEXA). Total adiponectin levels determined in Indians and Iranians were significantly lower than those in Europeans (p values?<?0.001). There was no significant difference between the adiponectin levels in Indians and Iranians (p value?>?0.05). There was no substantial change in the results after adjustment for potential confounders. Circulating levels of adiponectin was associated with age, truncal fat percentage, dietary glycemic index, glycemic load and carbohydrate intake, by correlation analysis (p values?<?0.05). Using multiple linear regression analysis, a model including truncal fat percentage (p?<?0.001), ethnicity (p?=?0.001), age (p?=?0.001) and dietary glycemic index (p?=?0.04) could predict 50% of the variance in adiponectin levels (R2?=?0.504). Among different variables assessed, truncal fat percentage (in Indian and Iranian groups) and glycemic index (in European group) were the strongest predictors of serum adiponectin when data were analysed for three ethnic groups, separately. In conclusion, individuals with Iranian or Indian ancestries may have lower adiponectin levels compared to Europeans. Ethnicity was found as an independent factor affecting adiponectin levels. Our results also highlighted age, truncal adiposity and dietary glycemic index as other determinants of serum adiponectin, however the extent to which these factors influence adiponectin concentrations may vary across ethnicities.
Showing items related by title, author, creator and subject.
Ethnic Variation in Lipid Profile and Its Associations with Body Composition and Diet: Differences Between Iranians, Indians and Caucasians Living in AustraliaMeshkini, M.; Alaei-Shahmiri, F.; Mamotte, Cyril; Earnest, Jaya (2016)Dyslipidaemia is a known risk factor for developing cardiovascular disease. The impact of ethnicity on variations in lipid patterns has been studied in certain racial and ethnic groups with limited data on other ethnicities, ...
A comparison of overall health between Asians and Australians from European backgrounds: A West Australian study of chronic disease, diet & metabolic syndrome risk factorsMajid Meshkini (2015)The current research study with a cross-sectional design evaluated cardiovascular risk factors amongst three ethnic groups including Europeans, Indians and Iranians living in Western Australia. The results indicated that ...
Physical activity and sedentary behavior in an ethnically diverse group of South African school childrenMcVeigh, Joanne; Meiring, R. (2014)Few studies have examined physical activity and inactivity levels in an urban South African setting across 12 years of formal schooling. This information is important for implementing strategies to curb increasing trends ...