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    Culture, management and finances as key aspects for healthy workplace initiatives

    Access Status
    Fulltext not available
    Authors
    Waterworth, P.
    Pescud, M.
    Chappell, S.
    Davies, C.
    Roche, D.
    Shilton, Trevor
    Ledger, M.
    Slevin, Terry
    Rosenberg, M.
    Date
    2018
    Type
    Journal Article
    
    Metadata
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    Citation
    Waterworth, P. and Pescud, M. and Chappell, S. and Davies, C. and Roche, D. and Shilton, T. and Ledger, M. et al. 2018. Culture, management and finances as key aspects for healthy workplace initiatives. Health Promotion International. 33 (1): pp. 162-172.
    Source Title
    Health Promotion International
    DOI
    10.1093/heapro/daw068
    ISSN
    0957-4824
    School
    School of Public Health
    URI
    http://hdl.handle.net/20.500.11937/67619
    Collection
    • Curtin Research Publications
    Abstract

    The aim of this study was to qualitatively explore the barriers and enablers to implementing healthy workplace initiatives in a sample of workplaces based in Perth, Western Australia. In-depth interviews were conducted with representatives from 31 organizations representing small, medium and large businesses in the Perth metropolitan area which reported having healthy workplace initiatives. In total, 43 factors were mentioned as influencing the implementation of healthy workplace initiatives. Factors appearing to exert the most influence on the implementation of health promoting initiatives in this sample were culture; support from managers and staff; collaboration with industry providers; financial resources circumstances and the physical environment. These factors appeared to be mutually reinforcing and interconnected. Findings suggest there may be merit in applying an organizational development lens to the implementation of workplace health promotion initiatives as this could assist in leveraging enablers and minimizing barriers.

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