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    Monitoring the health-related labelling of foods and non-alcoholic beverages in retail settings

    Access Status
    Open access via publisher
    Authors
    Rayner, M.
    Wood, A.
    Lawrence, M.
    Mhurchu, C.
    Albert, J.
    Barquera, S.
    Friel, S.
    Hawkes, C.
    Kelly, B.
    Kumanyika, S.
    L'Abbé, M.
    Lee, Andy
    Lobstein, T.
    Ma, J.
    Macmullan, J.
    Mohan, S.
    Monteiro, C.
    Neal, B.
    Sacks, G.
    Sanders, D.
    Snowdon, W.
    Swinburn, B.
    Vandevijvere, S.
    Walker, C.
    Date
    2013
    Type
    Journal Article
    
    Metadata
    Show full item record
    Citation
    Rayner, M. and Wood, A. and Lawrence, M. and Mhurchu, C. and Albert, J. and Barquera, S. and Friel, S. et al. 2013. Monitoring the health-related labelling of foods and non-alcoholic beverages in retail settings. Obesity Reviews. 14 (S1): pp. 70-81.
    Source Title
    Obesity Reviews
    DOI
    10.1111/obr.12077
    ISSN
    1467-7881
    School
    Epidemiology and Biostatistics
    URI
    http://hdl.handle.net/20.500.11937/6986
    Collection
    • Curtin Research Publications
    Abstract

    Summary: Food labelling on food packaging has the potential to have both positive and negative effects on diets. Monitoring different aspects of food labelling would help to identify priority policy options to help people make healthier food choices. A taxonomy of the elements of health-related food labelling is proposed. A systematic review of studies that assessed the nature and extent of health-related food labelling has been conducted to identify approaches to monitoring food labelling. A step-wise approach has been developed for independently assessing the nature and extent of health-related food labelling in different countries and over time. Procedures for sampling the food supply, and collecting and analysing data are proposed, as well as quantifiable measurement indicators and benchmarks for health-related food labelling. © 2013 The Authors. Obesity Reviews published by John Wiley & Sons Ltd on behalf of the International Association for the Study of Obesity.

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