Impact of vegetarian diets on the environment
MetadataShow full item record
This book describes issues of the vegetarian diet and outlines ways to prevent nutrient deficiencies. Vegetarian Nutrition and Wellness focuses on synthesizing research around vegetarian diets and human health.
Showing items related by title, author, creator and subject.
A Simple Approach Assessing the Vegetable Content of Asian Takeout Meals with Nutrition Education PotentialPollard, Christina; Kerr, Deborah; Edwards, Elizabeth; McNab, Katherine; Scott, Natalie; Begley, Andrea (2012)A demand for convenient eating options has led to an increase in foods eaten away from home, and consumers are looking for healthy options when they eat out. Increasing vegetable consumption is a key public health nutrition ...
Dietary patterns are associated with dietary recommendations but have limited relationship to BMI in the Communities Advancing the Studies of Tribal Nations Across the Lifespan (CoASTAL) cohortFialkowski, M.; McCrory, M.; Roberts, S.; Tracy, J.; Grattan, L.; Boushey, Carol (2012)Objective Traditional food systems in indigenous groups have historically had health-promoting benefits. The objectives of the present study were to determine if a traditional dietary pattern of Pacific Northwest Tribal ...
Preventing further climate change: A call to individual action through a decrease in meat consumptionRaphaely, Talia; Marinova, Dora (2011)As the threats and realities of global warming, and the concomitant urgency of decarbonising cities and regions become increasingly apparent, academics, governments, NGOs, local and international think-tanks and policy ...