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dc.contributor.authorPollard, Christina
dc.contributor.authorBooth, S.
dc.date.accessioned2021-05-24T19:29:19Z
dc.date.available2021-05-24T19:29:19Z
dc.date.issued2019
dc.identifier.citationPollard, C.M. and Booth, S. 2019. Addressing food and nutrition security in developed countries. International Journal of Environmental Research and Public Health. 16 (13): Article No. 2370.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/83765
dc.identifier.doi10.3390/ijerph16132370
dc.description.abstract

EDITORIAL:

The guest editors of the special issue on Addressing Food and Nutrition Security in Developed Countries reflect on the 26 papers that were published as part of this issue and the scope of research contained therein. There is an extensive body of work, which focuses on topics ranging from the prevalence of food insecurity in developed countries, associations and determinants, measurement and monitoring, to reports of the lived experience and coping strategies of people who are living with food insecurity or and those who are a part of the charitable food sector. Very few solutions to address the problem of food insecurity in developed countries were offered, and many challenges highlighted. Further research is required to find the solutions to address the problem of food insecurity in developed countries, and important principles and values are proposed for those undertaking this work to embrace.

dc.languageEnglish
dc.publisherMDPI
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectScience & Technology
dc.subjectLife Sciences & Biomedicine
dc.subjectEnvironmental Sciences
dc.subjectPublic, Environmental & Occupational Health
dc.subjectEnvironmental Sciences & Ecology
dc.subjectfood security
dc.subjectfood insecurity
dc.subjectsocial assistance
dc.subjectpoverty
dc.subjecthomeless
dc.subjectnutrition environment
dc.subjectfood stress
dc.subjectfood affordability
dc.subjectpolicy
dc.subjectintervention
dc.subjectdeterminants
dc.subjectfood banks
dc.subjectdeveloped countries
dc.titleAddressing food and nutrition security in developed countries
dc.typeJournal Article
dcterms.source.volume16
dcterms.source.number13
dcterms.source.issn1661-7827
dcterms.source.titleInternational Journal of Environmental Research and Public Health
dcterms.source.isbn3039212818
dcterms.source.isbn9783039212811
dc.date.updated2021-05-24T19:29:17Z
curtin.departmentCurtin School of Population Health
curtin.accessStatusOpen access
curtin.facultyFaculty of Health Sciences
curtin.contributor.orcidPollard, Christina [0000-0003-4261-4601]
curtin.identifier.article-numberARTN 2370
dcterms.source.eissn1660-4601
curtin.contributor.scopusauthoridPollard, Christina [7006671993]


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