Investigating the effects of continuous electrochlorination on bacteria, bacteriophage and DNA.
dc.contributor.author | Permala, Ratish Ramyad | |
dc.contributor.supervisor | Elizabeth Watkin | en_US |
dc.contributor.supervisor | Jean-Philippe Croue | en_US |
dc.contributor.supervisor | Josh Ramsay | en_US |
dc.date.accessioned | 2022-03-17T06:34:03Z | |
dc.date.available | 2022-03-17T06:34:03Z | |
dc.date.issued | 2021 | en_US |
dc.identifier.uri | http://hdl.handle.net/20.500.11937/88139 | |
dc.description.abstract |
Disinfection of drinking water is a vital step to generate pathogen-free water. Continuous electrochlorination (CEC) is emerging as an alternative to the traditional use of chlorine as a disinfectant for water treatment. CEC is an electrochemical method of converting chloride ions into chlorine. This study investigated the disinfection efficiency of a pilot and laboratory CEC unit developed by Water Corporation. CEC has proved to be an efficient technology for disinfecting groundwaters in WA. | en_US |
dc.publisher | Curtin University | en_US |
dc.title | Investigating the effects of continuous electrochlorination on bacteria, bacteriophage and DNA. | en_US |
dc.type | Thesis | en_US |
dcterms.educationLevel | PhD | en_US |
curtin.department | Curtin Medical School | en_US |
curtin.accessStatus | Open access | en_US |
curtin.faculty | Health Sciences | en_US |
curtin.contributor.orcid | Permala, Ratish Ramyad [0000-0002-8074-9729] | en_US |