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dc.contributor.authorNevill, Paul
dc.contributor.authorTomlinson, Sean
dc.contributor.authorElliott, C.
dc.contributor.authorEspeland, E.
dc.contributor.authorDixon, Kingsley
dc.contributor.authorMerritt, D.
dc.date.accessioned2017-01-30T11:08:51Z
dc.date.available2017-01-30T11:08:51Z
dc.date.created2016-10-03T19:30:20Z
dc.date.issued2016
dc.identifier.citationNevill, P. and Tomlinson, S. and Elliott, C. and Espeland, E. and Dixon, K. and Merritt, D. 2016. Seed production areas for the global restoration challenge. Ecology and Evolution. 6 (20): pp. 7490-7497.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/8815
dc.identifier.doi10.1002/ece3.2455
dc.description.abstract

Wild-collected seed can no longer meet global demand in restoration. Dedicated Seed Production Areas (SPA) for restoration are needed and these require application of ecological, economic, and population-genetic science. SPA design and construction must embrace the ecological sustainability principles of restoration.

dc.publisherJohn Wiley & Sons
dc.titleSeed production areas for the global restoration challenge
dc.typeJournal Article
dcterms.source.volumeTBA
dcterms.source.startPageTBA
dcterms.source.endPageTBA
dcterms.source.issn2045-7758
dcterms.source.titleEcology and Evolution
curtin.note

This open access article is distributed under the Creative Commons license http://creativecommons.org/licenses/by/4.0/

curtin.departmentDepartment of Environment and Agriculture
curtin.accessStatusOpen access


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