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    Key Issues in the Implementation of Electronic Customer Relationship Management in the Australian Hospitality and Tourism Sector

    Access Status
    Fulltext not available
    Authors
    Lin, Chad
    Date
    2012
    Type
    Book Chapter
    
    Metadata
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    Citation
    Lin, C. 2012. Key Issues in the Implementation of Electronic Customer Relationship Management in the Australian Hospitality and Tourism Sector, in Ordóñez de Pablos, P. and Tennyson, R. and Zhao, J. (ed), Global Hospitality and Tourism Management, pp. 27-51. Hershey, USA: Business Science Reference, IGI Global.
    Source Title
    Global Hospitality and Tourism Management
    DOI
    10.4018/978-1-61350-041-5
    ISBN
    978-1-61350-041-5
    School
    Centre for Behavioural Research in Cancer Control
    URI
    http://hdl.handle.net/20.500.11937/14716
    Collection
    • Curtin Research Publications
    Abstract

    Tourism is a dynamic part of our economy. The global hospitality and tourism industry, which blends the lodging, food, attractions, cultural, and travel industries, is the world's largest industry with $4.5 trillion in expenditures generating 212 million jobs. Dynamic market forces such as global competition, changing customer expectations, and new communication technology—combined with career challenges due to ongoing industry consolidation and corporate restructuring—mandate continuous learning and the sharing of ideas.

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