Consumers, market intermediaries and farmers: different perceptions of vegetable quality
Fulltext not available
MetadataShow full item record
No Abstract available.
Concepcion, S.B. and Montiflor, M.O. and Digal, L.N. and Rasco, E.T. and Batt, P.J. 2006. Consumers, market intermediaries and farmers: different perceptions of vegetable quality. Stewart Postharvest Review. 3.
Stewart Postharvest Review
School of Agriculture and Environment
Faculty of Science and Engineering
Department of Agribusiness and Wine Science
Department of Agribusiness
© 2007 Stewart Postharvest Solutions (UK) Ltd. http://www.stewartpostharvest.com/