Organic food labelling in Australia: A 'Murky Environment' in need of reform
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Authors
Do, Christina
Date
2015Type
Journal Article
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Do, C. 2015. Organic food labelling in Australia: A 'Murky Environment' in need of reform. The University of Queensland Law Journal. 34 (1): pp. 123-138.
Source Title
The University of Queensland Law Journal
ISSN
School
Curtin Law School
Collection
Abstract
The Australian organic industry recently had a spotlight shone on it in the high profile Supreme Court of Western Australia case 'Marsh v Baxter' (2014) 46 WAR 377. Martin J's judgment described the Australian organic labelling framework as 'a somewhat murky environment' due to the use of ambiguous terminology, in particular the use of the terms 'organic' and 'certified organic'.
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