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Sugars and organic acids in Japanese plums (Prunus salicina Lindell) as influenced by maturation, harvest date, storage temperature and period

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Authors
Singh, Sukhvinder
Singh, Zora
Swinny, E.
Date
2009
Type
Journal Article
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Singh, Sukhvinder and Singh, Zora and Swinny, Ewald. 2009. Sugars and organic acids in Japanese plums (Prunus salicina Lindell) as influenced by maturation, harvest date, storage temperature and period. International Journal of Food Science and Technology. 44 (10): pp. 1973-1982.
Source Title
International Journal of Food Science and Technology
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DOI
Faculty
School of Agriculture and Environment
Faculty of Science and Engineering
Department of Agribusiness and Wine Science
Department
Department of Agribusiness
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