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    Sugars and organic acids in Japanese plums (Prunus salicina Lindell) as influenced by maturation, harvest date, storage temperature and period

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    Fulltext not available
    Authors
    Singh, Sukhvinder
    Singh, Zora
    Swinny, E.
    Date
    2009
    Type
    Journal Article
    
    Metadata
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    Citation
    Singh, Sukhvinder and Singh, Zora and Swinny, Ewald. 2009. Sugars and organic acids in Japanese plums (Prunus salicina Lindell) as influenced by maturation, harvest date, storage temperature and period. International Journal of Food Science and Technology. 44 (10): pp. 1973-1982.
    Source Title
    International Journal of Food Science and Technology
    DOI
    10.1111/j.1365-2621.2009.02015.x
    ISSN
    09505423
    Faculty
    School of Agriculture and Environment
    Faculty of Science and Engineering
    Department of Agribusiness and Wine Science
    School
    Department of Agribusiness
    URI
    http://hdl.handle.net/20.500.11937/22392
    Collection
    • Curtin Research Publications

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