Predicting the consumption of foods low in saturated fats among people diagnosed with Type 2 diabetes and cardiovascular disease. The role of planning in the theory of planned behaviour
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Authors
White, K.
Terry, Deborah
Troup, C.
Rempel, L.
Norman, P.
Date
2010Type
Journal Article
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White, K. and Terry, D. and Troup, C. and Rempel, L. and Norman, P. 2010. Predicting the consumption of foods low in saturated fats among people diagnosed with Type 2 diabetes and cardiovascular disease. The role of planning in the theory of planned behaviour. Appetite. 55 (2): pp. 348-354.
Source Title
Appetite