View Item 

Value addition in mango fruit through improved aroma volatile

Access Status
Fulltext not available
Authors
Singh, Zora
Khan, Ahmad
Date
2007
Type
Conference Paper

Metadata
Show full item record
Citation
Singh, Zora and Khan, Ahmad. 2007. Value addition in mango fruit through improved aroma volatile, in K.M. Khan, N.A. Abbasi, T. Ahmad (ed), International Conference on Value Addition in Horticultural Products, Jun 26 2006, pp. 237-248. University of Arid Agriculture, Rawalpindi, Pakistan: University of Arid Agriculture, Rawalpindi, Pakistan.
Source Title
Proceedings International Conference on Value Addition in Horticultural Products
Source Conference
International Conference on Value Addition in Horticultural Products
ISBN
Faculty
School of Agriculture and Environment
Faculty of Science and Engineering
Department of Agribusiness and Wine Science
School
Department of Agribusiness
URI
Collection