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An overview of the use of the term food literacy

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Authors
Begley, Andrea
Vidgen, H.
Date
2016
Type
Book Chapter

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Citation
Begley, A. and Vidgen, H. 2016. An overview of the use of the term food literacy, in Vidgen, H. (ed), Food Literacy: Key Concepts for Health and Education, pp. 17-34. UK: Taylor & Francis.
Source Title
Food Literacy: Key Concepts for Health and Education
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School of Public Health
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