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Impact of Postharvest Disease Control Methods and Cold Storage on Volatiles, Color Development and Fruit Quality in ready 'Kensington Pride' Mangoes.

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Authors
Dang, Khuyen
Singh, Zora
Swinny, Ewald
Date
2008
Type
Journal Article

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Dang, Khuyen T. H. and Singh, Zora and Swinny, Ewald E. 2008. Impact of Postharvest Disease Control Methods and Cold Storage on Volatiles, Color Development and Fruit Quality in ready 'Kensington Pride' Mangoes.. Journal of Agricultural and Food Chemistry 56: pp. 1067-1074.
Source Title
Journal of Agricultural and Food Chemistry
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School of Agriculture and Environment
Faculty of Science and Engineering
Department of Agribusiness and Wine Science
School
Department of Agribusiness
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