An inverse association between preserved fish and prostate cancer: Results from a population-based case-control study in Canada
| dc.contributor.author | Mina, K. | |
| dc.contributor.author | Fritschi, Lin | |
| dc.contributor.author | Johnson, K. | |
| dc.contributor.author | Paulse, B. | |
| dc.contributor.author | Dewar, R. | |
| dc.contributor.author | Dryer, D. | |
| dc.contributor.author | Kreiger, N. | |
| dc.contributor.author | Kliewer, E. | |
| dc.contributor.author | Robson, D. | |
| dc.contributor.author | Fincham, S. | |
| dc.contributor.author | Le, N. | |
| dc.date.accessioned | 2017-01-30T14:05:37Z | |
| dc.date.available | 2017-01-30T14:05:37Z | |
| dc.date.created | 2015-03-03T03:50:54Z | |
| dc.date.issued | 2008 | |
| dc.identifier.citation | Mina, K. and Fritschi, L. and Johnson, K. and Paulse, B. and Dewar, R. and Dryer, D. and Kreiger, N. et al. 2008. An inverse association between preserved fish and prostate cancer: Results from a population-based case-control study in Canada. Nutrition and Cancer. 60 (2): pp. 222-226. | |
| dc.identifier.uri | http://hdl.handle.net/20.500.11937/37678 | |
| dc.identifier.doi | 10.1080/01635580701684864 | |
| dc.publisher | Lawrence Erlbaum Associates, Inc | |
| dc.title | An inverse association between preserved fish and prostate cancer: Results from a population-based case-control study in Canada | |
| dc.type | Journal Article | |
| dcterms.source.volume | 60 | |
| dcterms.source.number | 2 | |
| dcterms.source.startPage | 222 | |
| dcterms.source.endPage | 226 | |
| dcterms.source.issn | 01635581 | |
| dcterms.source.title | Nutrition and Cancer | |
| curtin.accessStatus | Fulltext not available |
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