Amylose content and chemical modification effects on thermoplastic starch from maize - Processing and characterisation using conventional polymer equipment
Access Status
Fulltext not available
Authors
Chaudhary, A.
Torley, P.
Halley, P.
McCaffery, N.
Chaudhary, Deeptangshu
Date
2009Type
Journal Article
Metadata
Show full item recordCitation
Chaudhary, A. and Torley, P. and Halley, P. and McCaffery, N. and Chaudhary, D. 2009. Amylose content and chemical modification effects on thermoplastic starch from maize - Processing and characterisation using conventional polymer equipment. Carbohydrate Polymers. 78 (4): pp. 917-925.
Source Title
Carbohydrate Polymers
ISSN
School
Department of Chemical Engineering