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dc.contributor.authorMaulavizada, H.
dc.contributor.authorEmmerton, Lynne
dc.contributor.authorHattingh, H. Laetitia
dc.date.accessioned2017-01-30T14:33:59Z
dc.date.available2017-01-30T14:33:59Z
dc.date.created2016-04-26T19:30:21Z
dc.date.issued2016
dc.identifier.citationMaulavizada, H. and Emmerton, L. and Hattingh, H.L. 2016. Can a pharmacy intervention improve the metabolic risks of mental health patients? Evaluation of a novel collaborative service. BMC Health Services Research. 16: 146.
dc.identifier.urihttp://hdl.handle.net/20.500.11937/39453
dc.identifier.doi10.1186/s12913-016-1406-6
dc.description.abstract

Background: The pressure on healthcare services worldwide has driven the incorporation of disease state management services within community pharmacies in developed countries. Pharmacists are recognised as the most accessible healthcare professionals, and the incorporation of these services facilitates patient care. In Australia, the opportunity to manage pharmacy patients with mental illness has been underutilised, despite the existence of service models for other chronic conditions. This paper is an independent evaluation of a novel service developed by a community pharmacy in Perth, Western Australia. The service represents collaboration between a nurse practitioner and community pharmacy staff in the management of mental health patients with metabolic risks. Methods: We applied practice service standards for Australian community pharmacies to develop an evaluation framework for this novel service. This was followed by semi -structured interviews with staff members at the study pharmacy to explore service processes and procedures. Descriptive analysis of interviews was supplemented with analysis of patients’ biometric data. All data were evaluated against the developed framework. Results: The evaluation framework comprised 13 process, 5 out comes, and 11 quality indicators. Interview data from eight staff members and biometric data from 20 community-dwelling mental health patients taking antipsychotics were evaluated against the framework. Predominantly, patients were managed by the pharmacy’s nurse practitioner, with medication management provided by pharmacists. Patients’ biometric measurements comprised weight, blood pressure, blood glucose levels, lipid profiles and management of obesity, smoking, hypertension and diabetes. Positive outcomes observed in the patient data included weight loss, smoking cessation, and improved blood pressure, blood glucose and lipid levels. Conclusions: The developed framework allowed effective evaluation of the service, and may be applicable to other pharmacy services. The metabolic clinic met key process, quality and outcomes indicators. The positive patient outcomes may assist in securing further funding.

dc.publisherBioMed Central
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.titleCan a pharmacy intervention improve the metabolic risks of mental health patients? Evaluation of a novel collaborative service
dc.typeJournal Article
dcterms.source.volume16
dcterms.source.number146
dcterms.source.startPage1
dcterms.source.endPage7
dcterms.source.issn1472-6963
dcterms.source.titleBMC Health Services Research
curtin.departmentSchool of Pharmacy
curtin.accessStatusOpen access


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