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    Effects of "Owned By" versus "Made In" for Willingness to Buy Australian Brands

    213084_213084.pdf (621.5Kb)
    Access Status
    Open access
    Authors
    Cheah, Isaac
    Phau, Ian
    Date
    2015
    Type
    Journal Article
    
    Metadata
    Show full item record
    Citation
    Cheah, I. and Phau, I. 2015. Effects of "Owned By" versus "Made In" for Willingness to Buy Australian Brands. Marketing Intelligence and Planning. 33 (3): pp. 444-468.
    Source Title
    Marketing Intelligence and Planning
    DOI
    10.1108/MIP-01-2014-0016
    ISSN
    0263-4503
    School
    School of Marketing
    Remarks

    This article is © Emerald Group Publishing and permission has been granted for this version to appear here - http://espace.library.curtin.edu.au/R. Emerald does not grant permission for this article to be further copied/distributed or hosted elsewhere without the express permission from Emerald Group Publishing Limited.

    URI
    http://hdl.handle.net/20.500.11937/41598
    Collection
    • Curtin Research Publications
    Abstract

    Purpose – This paper aims to examine the effects of economic nationalism and consumer ethnocentrism in the form of country of origin (COO) cues specifically “Made in…” and “Owned by…” on the product judgment of bi-national wine brands (brands with multiple country affiliations). Further, the role of consumer product knowledge is examined as a moderator of these xenophobia attitudes. Design/methodology/approach – A self-administered questionnaire was designed using established scales. A convenience sample was drawn from participants attending a major wine trade exhibition in Western Australia and university students. A variety of statistical techniques were used to analyse the data. Findings – High levels of economic nationalism and anti-foreign sentiment was so strong that respondents did not want products that had any association with a foreign country, regardless of whether the products are directly or indirectly related to a foreign origin. This suggests that Australian consumers are not any more receptive to bi-national brands; as such domestic affiliations have not diluted the economic nationalistic sentiment. Further, results confirm that Australian consumers use COO cues as part of wine evaluations. Consumers with low product knowledge are likely to rely on extrinsic country cues to reinforce their brand evaluation, whereas consumers who are more knowledgeable are found to base evaluations on intrinsic attributes rather than extrinsic cues. Research limitations/implications – Only respondents from Perth, Western Australia were chosen, thus limiting the representativeness of the sample. Other cultural contexts and product categories based on a larger sample size should be investigated in the future. Practical implications – This research provides useful consumer insights and new market entry implications in terms of advertising and branding strategies for international wine manufacturers and distributors who wish to expand globally. In addition, there are managerial implications for domestic market where local retailers, merchandisers, importers can avoid importing products originating from offending countries and take on opportunity to exploit and promote “buy domestic campaigns”. Originality/value – Conceptually, this study extends the existing COO literature by (1) introducing bi-national brands into the model, (2) expanding on country of ownership appeals in evaluating bi-national brands and (3) identifying the correlation between the economic nationalism and consumer ethnocentrism constructs. Further, this research can significantly help wine marketers to develop more effective positioning strategies. It will also help in the development of pricing and promotional decisions.

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    • The Role of Consumer Knowledge Towards Country of Origin Cues of Australian Wines
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      This paper investigates the effects of country-of-origin (COO) cues, economic nationalism and consumer ethnocentrism on product judgment by considering the role of product knowledge with an Australian sample. The results ...
    • Effects of "Owned-by" Versus "Made-in" for Willingness to Buy Australian Brands
      Cheah, Isaac; Phau, Ian (2012)
      This paper aims to examine the effects of economic nationalistic tendencies on consumer’s willingness to buy bi-national brands (i.e. product brands that involve affiliations of two or more countries - such as branded and ...
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      This paper examines the effect of country of ownership cues, economic nationalistic and consumer ethnocentric tendencies with regards to product judgments and purchase intentions of Australian wines with multi country ...
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