1-MCP regulates ethylene biosynthesis and fruit softening during ripening of 'Tegan Blue' plum

Khan, Ahmad; Singh, Zora

doi:10.1016/j.postharvbio.2006.10.005

117848_1-MCP-%20PBT.pdf (274.9Kb)

Access Status

Open access

Authors

Khan, Ahmad

Singh, Zora

Date

2007

Collection

Curtin Research Publications

Type

Journal Article

Metadata

Show full item record

Citation

Khan, Ahmad and Singh, Zora. 2007. 1-MCP regulates ethylene biosynthesis and fruit softening during ripening of 'Tegan Blue' plum. Postharvest Biology and Technology. 43 (3): pp. 298-306.

Source Title

Postharvest Biology and Technology

URI

http://hdl.handle.net/20.500.11937/47145

DOI

10.1016/j.postharvbio.2006.10.005

Faculty

School of Agriculture and Environment

Department of Agribusiness and Wine Sciences

Faculty of Science and Engineering

School

Department of Agribusiness

Remarks

The link to the journal's home page is: http://www.elsevier.com/wps/find/journaldescription.cws_home/503313/description#description