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Book Chapter

Kerr, Deborah A. and Schap, TusaRebecca E. and Johnson, Rachel K. 2012. Analysis, Presentation and Interpretation of Dietary Data, in Coulston, A. and Boushey, C. and Ferruzzi, M. (ed), Nutrition in the Prevention and Treatment of Disease, 3rd edn, pp. 125-140. London: Academic Press.

Nutrition in the Prevention and Treatment of Disease

978-0-12-391884-0

http://hdl.handle.net/20.500.11937/48410